EACH 10 ML CONTAINS FROM:
FOLAD (Iron) (Pdr.) (Sin.) 100 Mg,
TURSHA SHORA 112.5 Mg,
SHORA QALMI (Potassium Nitrate) (Crystal) (Sln) ) 37.5 Mg,
KIBREET (Sulphur) (Crystal) (Sln.) 37.5 Mg,
JAMUN (Syzygium cuminii) (Vinegar) (Sln.) 1.2 ML,
KARAFS (Apium grayeolanens ) (Sd.) (Dct.) 0.5 Mg,
BADIYAN (Foeniculum vulgare ) (Sd.) (Dct.) 0.25 Mg,
NANKHWAH (Tractryspermum Jinni) (Sd.) (Dct.) 0.25 Mg.
SATAR FARSI (Santureja hortensis) (L.f.) (Dct.) 0.25 Mg,
ANISOON (Pimpinella anisum ) (Sd,) (Dct.) 0.25 Mg,
HILTEET (Ferula foetida) (Rsn.) (Sln.) 0.25 Mg,
KISHNEEZ (Conundrum sativum) (Frt.) (Dct.) 0.25 Mg,
FIL FIL DARAZ (Piper iongum) (Fr.) (Dct.) 0.25 Mg,
FIL FIL SIYAH (Piper nigrum) (Frt.) (Dct.) 0.25 Mg,
KUNDUR (Boswellia serreta) (Rsn.) (Dct.) 0.25 Mg,
NAGAR MOTHA (Cyperus rotundus ) (Rz.) (Dct.) 0.25 Mg,
DARCHINI (Cinnarnomuin zeylanicum ) (St.Bk.) (Dct.) 0.25 Mg,
KHURFA (Portulaca oleracea) (Sd.) (Dct.) 0.25 Mg,
JAIPHAI (Myristica fragrans) (Sd.) (Dct.) 0.25 Mg,
SUMBUL-UT-TEEB (Nartlostachys jatamansi) (Rz.) (Dct.) 0.25 Mg,
HALOON (Lepidium sativum) (Sd.) (Dct.) 0.25 Mg,
PIYAZ (Alliurn cepa Linn) (SD.) (Dct.) 0.25 Mg,
ZANJABEEL (Zingiber offcinale) (Rz.) (Dct.) 0.25 Mg,
ZEERA SAFAID (Cuminum cyminum ) (Sd.) (Dct.) 0.125 Mg,
QAND SAFAID (Sugar) (Crystal) (Sln) Q.S.,
NATROON BANJAWI (Sodium benzoate) (Crystal) (Sln.) Q.S.,
SAT-E-LEEMU (Citric acid) (Crystal) (Sln.) Q.S.
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